KelbyTraining – Joe Glyda – Food Photography (2 part)
English | Duration: 2h 5m | 854×480 | VP6F | 23.98fps 868kbps | MP3 128kbps | 903MB
Genre: Video Tutorial / Photography

Food Photography – Part 1
Course Lessons
Let’s Get Cooking (04:20)
Beginning the initial setup using dummy food.Place Holding (02:03)
Getting ready for the food stylist to deliver the final product.Food Styling (04:19)
Setting up the plate and getting the food ready for the shoot.Composition (06:48)
Positioning the elements in the shoot to get the most appetizing shot possible.Peas on a Spoon (10:57)
This lesson covers the entire process of setting up this vegetable shot.Chicken Salad (10:21)
This setup involves manufacturing a late evening light and to create a dinner mood.Ear of Corn (04:58)
Using a steamer to create the heat on the corn, then adding the butter.Salad on Glass (08:02)
Create the effect of airborne salad by placing the green on top of glass and shooting through.Liquids and Ice (09:56)
Using fake ice, adding frost to the glass, and mixing the liquid to the right consistency.Building a Composition (07:06)
Combining all of the elements from the shoot into a product shot that grabs the eye.Strawberry (04:56)
This shot involves dipping a strawberry into chocolate.Why Use a Food Stylist? (00:32)
Compare two shots – one done with a stylist and one without.Cereal with Milk (04:06)

Food Photography – Part 2
Course Lessons
Introduction (01:10)
Joe and food stylist David Kennedy talk about what will be covered in this course.Equipment and Settings (03:34)
Joe goes over his camera and lighting equipment and other tools that he uses during his shoots.Ham Sandwich (12:10)
Joe and David build a sandwich and talk about how ingredients are styled and combined.Pepperoni Pizza, Part 1 (15:58)
Joe talks about the importance of a pre-production meeting and David begins assembling the ingredients for the pepperoni pizza.A Tip From Joe (00:38)
A trick for making sure the plate or pizza board does not move during the shoot.Pepperoni Pizza, Part 2 (07:04)
Joe begins shooting the pizza and talks about the final preparations for the pull shot.Nachos (15:21)
This lesson covers how to build a plate of nachos and includes a tip for giving your clients options when it comes to food garnish.Carrot Cake (09:26)
After sharing some tips on cutting a piece of cake, Joe begins experimenting with lower angle and longer lens for this shot.Steak (12:24)
Simulate a hot grill cooking meat with fake coals and fake grill marks and creative lighting.Fruit Salad (04:36)
Create daylight in the studio using a single strobe and fill cards.Tip 2 (00:29)
Put your tripod away! Always start fresh for each shoot.Seltzer (03:52)
An easy shot for beginners to try and home.Shrimp (05:27)